So today's lunch was Thai style beef salad, sometimes the simple ingredients make the best dishes. All we have to do is think about how they get on the plate. For this I used beef strips lemon grass ginger chilli and garlic, a touch of soy and a bit of beef stock plus the salad. Cherry tomatoes red and yellow for colour bean sprouts beet shoots and the cucumber I sliced into ribbons just for a bit of difference. Not hard but looked very chefy and went down really well. Try it!!!